Description
Baby Eel Paper – Crispy, Zesty, and Addictively Savoury
Experience the irresistible crunch of our Baby Eel Paper, a Korean bar snack that’s crisp, spicy, and full of umami. Each thin sheet is made from baby eel, lightly fried until golden and airy. The texture is delicate yet bold, offering a satisfying crunch with every bite.
To build layers of flavour, our chefs season the eel with lime zest, Korean chilli flakes, and sea salt. The zest adds a refreshing tang, while the chilli brings gentle heat. Together, they create a perfect balance of savoury, spicy, and zesty flavours.
Why It’s a Joo Bar Favourite
1. Crisp Perfection in Every Bite: We fry each sheet to achieve that light, shattering crunch. Every bite feels fresh and exciting — crispy, aromatic, and impossible to resist.
2. Bold Flavours with Balance: The mix of tangy lime, fiery chilli, and sea salt wakes up your taste buds. Moreover, it pairs beautifully with a chilled drink, making it the ideal companion for any night out.
3. A Modern Korean Snack Classic: At Joo Bar, we love reimagining traditional ingredients in creative ways. Baby Eel Paper blends heritage and innovation, turning a humble ingredient into a standout snack worth sharing.
Light, Flavourful, and Truly Addictive
Crispy, tangy, and just spicy enough, this dish is the perfect start to your Joo Bar experience. It’s light for snacking yet rich enough to satisfy.
At Joo Bar, we take pride in crafting food that celebrates both authenticity and creativity. From hearty mains to inventive bites like this one, each dish is made to elevate your dining experience — one delicious crunch at a time. From hearty mains to inventive bites like this, every dish is made to elevate your moments — one crunch at a time. Explore our menu or takeaway menu for more premium offerings, or visit Joo Bar to see all our carefully crafted dishes and sauces that elevate every meal.
